Servings:     8”in Round: 12-14      10” Round: 18-24     ½ Sheet: 25-40         Full Sheet: 35-50 

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 Standard Cake Selections:  Buttercream Icing, Chocolate, Vanilla or Marble Cake Batter

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8 “Double Layer: $35 -add’l 3rd Layer: $12 extra                     10” Double Layer: $60 - Add a 3rd Layer: $18 extra

½ Sheet Cake Single Layer: $50                                                       ½ Sheet Cake Double Layers: $85

1 Full Sheet Cake Single Layer: $90                                                1 Full Sheet Cake Double Layers: $165

*Fruit Filled, Specialty Batters and Decorative Requests at an Additional Charge

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Specialty Cakes

The Best Ever Carrot Cake: This recipe has been perfected over time with distinctive fillings, Orange Zest Cream Cheese Frosting. 

8” inch Double Layer - $58.50    10” inch Double Layer -  $80  ½ Sheet Single Layer: $77   Full Sheet Single Layer: $120

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Coca Cola Chocolate Cake: The moistest Chocolate Cake ever! Two rich layers of Chocolate Cake infused with Bubbly Coca Cola for a rich chocolate cake frosted with Bakers Chocolate, Butter and Vanilla – Piped and Decorated for an impressive cake!

8” inch Double Layer - $52.50     10” inch Double Layer - $72.50

 

Toasted Coconut Cake: It’s the Almond essence in the cake and the Rich Creamy Cream Cheese Frosting dusted with Toasted Coconut that will have you sneaking another bite!

  ½ Sheet Single Layer: $77   Full Sheet Single Layer:  $125

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Specialty Pies

9” Tin – serves 6+: $25

Key Lime

Coffee Buttercrunch Pie

Peanut Butter Mousse Pie          

 

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