Serving Breakfast All Day!
8am-2:30pm - last seating at 2:15pm
As featured on
the Rachel Ray Show!
"Clearly the Best Breakfast
in Central Florida"
Hot out of the oven! Fresh Cinnamon rolls with a vanilla glaze
Did we mention we cater?
Mozzarella on Croissant
I. Honey Fried
Goat Cheese Balls
with Raspberry Jam
Elaborate Charcuterie Table
Stacks of Jacks! Outdoor seating!
Full Service Catering!
*FULLY STAFFED PARTIES
*PICK UP OR DELIVERY
*RENT OUT DIXIE CREAM
FOR YOUR NEXT EVENT!
Full Espresso Bar
Fresh Ground Sumatra Coffee Bean!
Dixie Cream Café started in 2010, serving the best breakfast and lunch in all of Orlando. But you don’t have to believe us; read our reviews on tripadvisor! Located on Windermere’s Main Street in a 50’s style saw-tooth roofed building, the inside of Dixie Cream Café is funky and unique, with its swanky chandeliers and local artwork giving you the feeling of being off the grid and in a place where excellent food, great service and easy conversation are abundant. Dixie Cream Cafe is truly where somebody knows your name!
Walking through the door, you are greeted by the aroma of crispy Applewood Smoked Bacon, freshly ground Sumatra Coffee and heavenly Buttermilk Biscuits. Once seated, you may have a hard time choosing from such popular items such as Dixie Cream Cafe's Bananas Foster French Toast prepared with fresh brioche bread or the Southern Fried Chicken and Cheddar Grits. Looking for a litte R and R? We invite you to kick back on our outdoor patio with a Passion Fruit Mimosa or one of our many Lattes from our full espresso bar. Bring Fido if you like!
Comfort food is the heart of Dixie Cream Café, where we take pride in preparing your meal from scratch so whatever you decide, you will be happy that you found us. Here at Dixie Cream Café!
Windermere Market Circa 1950's
Dixie Cream Cafe 2014
Outdoor dining available
Brioche, Caramelized Bananas flambéed with Triple Sec
One of our many lattes made with love!
Smoked Brisket Hash
Smoked in house and Hashed with Potatoes
Fried Buttermilk Chicken and Grits
Crispy Boneless Chicken Breast, Sausage Gravy on Creamy Grits served with Two Eggs and a Buttermilk Biscuit